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Pasta Salad
1
Pasta is combined with leftover ham, peas, veggies, and a delicious sweet and tangy dressing.
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Scrambled Eggs
2
Add chopped ham right into your egg scramble for a delicious protein-packed breakfast. I like using it in my microwave scrambled eggs.
Scalloped Potatoes
3
Cheesy scalloped potatoes make for a great side dish but you can turn it into a main dish with the addition of a couple of cups of chopped leftover ham.
Mini Frittatas
4
These egg muffins are great to make ahead and have for breakfast, brunch, or a snack. Use ham instead of sausage.
Deviled Eggs
5
Have a different take on ham and eggs by mixing in some finely diced ham into a basic deviled egg filling.
Eggs Benedict Casserole
6
One of my favorite ways to use leftover ham is in this overnight eggs benedict casserole with plenty of hollandaise.
Broccoli Salad
7
If you'd like something a bit healthier I also like it in this broccoli salad instead of using bacon.