Peanut Butter  Pie with Brownie Crust Recipe

Reader Review

"We used Splenda Granulated Sugar in the whipped cream filling, Diet Coke in the brownie crust and sugar-free brownie box mixture,  our homemade peanut butter, and Swerve confectioners substituted sugar in the peanut butter filling , no way does this taste sugar free , outrageously good!  "  -CareBears (Pinterest review)

Ingredients

- Brownie mix - Butter - Egg - Buttermilk - Whipped cream - Peanut butter - Cream cheese - Powdered sugar - Salt - Peanut butter cups

1

Prepare brownie mix and bake in a pie plate.

2

Press down to create a crust that can hold the peanut butter fililng.

3

Make peanut butter filling by combining peanut butter, cream cheese, sugar, salt, and whipped cream. Pour into crust and smooth. Cover and refrigerate at least 2 hours.

4

Top with whipped cream just before serving. Make it extra special by also topping it with a peanut butter cup.

Swipe up for the recipe!

Tip

If you don't want to make your own whipped cream you can use a frozen whipped topping instead.