Make Queso Without Velveeta
HOW TO MAKE
View or Print Recipe
INGREDIENTS
Milk, cream, or half & half Chili powder Garlic powder Onion powder Ground cayenne Rotel (diced tomatoes + chiles) American cheese Salt
Skip to Full Recipe
STEP 1
STEP 1
Pour milk, cream, or half & half into a saucepan and heat over low heat.
View or Print Recipe
STEP 2
STEP 2
Stir in the chili, garlic, and onion powders and cayenne.
View or Print Recipe
STEP 3
STEP 3
Drain Rotel and stir into the queso.
View or Print Recipe
STEP 4
STEP 4
Slowly stir in cheese in batches and allow to melt slowly.
View or Print Recipe
STEP 5
STEP 5
Keep heating until all of the cheese is melted and the queso is smooth.
View or Print Recipe
Enjoy!
View or Print Recipe
More Dip Recipes
Spicy Ranch Dip
Cheesy Bacon Ranch Dip
Butterscotch Cheesecake Dip
Off-white Banner
Smart Savvy Living Recipe Index