German Plum Cake

INGREDIENTS

STEP 1

STEP 2

STEP 3

STEP 4

STEP 5

STEP 6

STEP 7

STEP 8

STEP 9

Enjoy!

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German Plum Cake

HOW TO MAKE

INGREDIENTS

Plums All-purpose flour Baking powder Salt Granulated sugar Vanilla Lemon zest Butter Eggs Cinnamon

STEP 1

STEP 1

Preheat your oven and pit and slice plums into quarters.

STEP 2

STEP 2

Place cake ingredients in a mixing bowl.

STEP 3

STEP 3

Mix until a thick batter forms.

STEP 4

STEP 4

Spread cake batter into springform pan.

STEP 5

STEP 5

Press sliced plums into batter.

STEP 6

STEP 6

Mix flour, sugar, salt, cinnamon, and butter together with mixer until streusel forms.

STEP 7

STEP 7

Sprinkle streusel crumbs on top of the plums.

STEP 8

STEP 8

Bake until the streusel is slightly golden.

STEP 9

STEP 9

Cool for 10 minutes in the pan, then release the edge of the springform pan and cool completely.

Enjoy!

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