HOW TO MAKE

Ingredients

1

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2

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3

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4

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5

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6

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7

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Tip

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HOW TO MAKE

Bacon Deviled Eggs

Ingredients

- Hard-boiled eggs - Mayonnaise - Bacon - Mustard - Onion powder - Garlic powder - Seasoned salt - Pepper

1

Cook bacon until crisp and hard boil the eggs. Set both aside to cool.

2

Peel the eggs and slice in half.

3

Scoop the yolks into a small mixing bowl and set the whites aside.

4

Finely mash the yolks. Add in mayo, bacon, mustard, garlic and onion powders, salt, and pepper.

5

Mix until well combined.

6

Spoon or pipe filling into the egg whites.

7

Top with chopped crisp bacon and other desired garnishes.

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Tip

Optional garnish ideas: ground cayenne or paprika, sliced green onions or minced chives

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