Acorn squash Baked with Brown Sugar

Ingredients

1

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2

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3

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4

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5

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6

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Tip

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Acorn squash Baked with Brown Sugar

Ingredients

-Acorn squash -Butter -Brown sugar -Salt -Spices, if desired

1

Preheat the oven, prepare a baking sheet, and cut squash in half from stem to bottom.

2

Scoop out any seeds and excess fibers.

3

Place squash halves cut side down onto the prepared baking sheet.

4

Bake for 20 minutes and then carefully flip to cut side up.

5

Place butter, sugar, salt, and seasonings in the middle of each half of the squash.

6

Bake until desired tenderness and serve warm.

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Tip

If preferred, you can also scoop out the squash after baking and mash before serving.

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